Made possible thanks to the recent addition of ovens in all of its California and Arizona company owned stores, the brand’s new warm and toasty winter food additions include:

• Beyond Breakfast Sausage Sandwich: The Coffee Bean & Tea Leaf’s first plant-based meat breakfast sandwich that features cage-free egg, provolone cheese, and Beyond Breakfast Sausage on an English muffin.
• Bacon, Egg, & Cheese English Muffin: Crispy bacon and fried egg topped with melted cheddar cheese on a toasted English muffin.
• Chorizo Breakfast Burrito: Fluffy scrambled eggs with Mexican-spiced Chorizo, potatoes, melted pepper jack cheese and fire roasted tomato salsa rolled in a crisp flour tortilla.